Many families are accustomed to stacking washed dishes and dishes in the cabinet. It is easy to accumulate water when the freshly washed dishes are stacked facing up. In addition, the cabinet is closed and not ventilated, so it is difficult for the water to evaporate. Bacteria grow naturally.
Some people like to use a dry rag to dry the bowl, but with so many germs on the rag, this seemingly "clean" approach backfires. In addition, the dishes are piled together, and the dirt on the bottom of the previous one is all stuck on the next one, which is very unsanitary.
Experts suggest setting up a dish rack next to the sink. After cleaning, put the dishes upright and buckle the bowls upside down on the shelf, and the dishes can be dried naturally in no time, which is convenient and hygienic.
1. Wipe and clean ordinary door panels with a soft cotton cloth, and wipe and clean high-gloss door panels with a soft fluffy cloth. Do not use steel balls or rough brushes to clean the door panels to avoid damage to the door panel surface.
2. Wipe the general oily dirt with neutral detergent or soapy water, and dry it with a dry cloth; wipe the more stubborn dirt with decontamination powder and scouring pad, and do not use high concentration or strong corrosive solvent to wipe.
3. The metal fittings should be dripped with lubricating oil to the active parts every six months for maintenance.
Artificial countertops
1. Wipe the general dirt with neutral detergent or soapy water, and dry it with a dry cloth.
2. The more stubborn oil stains or tea watermarks are first polished with 800#-1200# water sandpaper, and then wiped clean with a scouring pad.
3. Burns, scratches and knife marks are first polished with 400#-600# water sandpaper, and then wiped clean with a scouring pad.