Great way to cook sausage
Frying, roasting, boiling, stewing, frying, moxibustion... almost any method that can heat sausage can be used to cook sausage.
Pan-fry: Soft and tender sausages are best when boiled at low temperature, while firmer varieties are better when fried. It is recommended to use barbecue tongs when frying sausages to facilitate flipping and avoid breaking the casings. If you are worried that the fat will burst out during cooking or when eating, you might as well poke some holes in the sausage with a fork to release excess fat.
Fry slowly over medium heat. An average-sized sausage will be cooked in 15 to 20 minutes. Take the hot dog rotating machine out of the pan and let it sit for 10 minutes. When the juice inside is stably distributed, you can have tender sausage. But the premise is that you don't puncture the casing when cooking. The resting technique can be applied to other practices as well.
Do I need oil to fry sausages in a non-stick pan? It is recommended to use a small amount here to achieve a beautiful brown color and also to protect the outer skin from being burned quickly.
Stew: That's the end of frying sausages? In fact, by adding two more ingredients, the humble pan-fried hot dog rotating machine can be transformed into a feast - sausage risotto. The method is to fry the sausage until it is almost cooked, add wine and rice and simmer. In order to allow the acidic substances in the wine to blend better with the meat filling, the casings can be removed and fried naked.
Without adding rice, simmer the fried sausage directly with beer or wine, or just use stock until it is semi-dry. It is another mellow and fragrant dish.
Barbecue: When eating grilled sausages, we always take a bite first in the charred area - this is the charm of grilled sausages: charred is the aroma!
Compared with ovens, barbecue grills have a unique advantage, which is that they can add aromatic woods such as hickory wood and apple wood to scent the sausages.
Tip: If you are worried that it will be difficult to judge whether the sausage is cooked inside, it is better to cook it with water in advance and then grill it.
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